Thursday, June 2, 2011

Sautéed Sauerkraut with Sausage & Zucchini

  • This recipe was found in Primal Blueprint Quick & Easy Meals.  We used ½ lb of sausage (more than pictured), 1 zucchini (less than pictured), 1 red bell pepper, and 3 cups of sauerkraut.  Sauté the sausage over medium heat until browned and heated through (we just cooked the sausage in the pan which left plenty of fat to sauté the zucchini and red bell pepper in).  Add the zucchini and red bell pepper and sauté for about 5 minutes.  Add the sauerkraut and sauté until heated.  That’s it!  We diced up and split a tomato with a little sea salt as the side.